dottis weight loss zone guide  
 

The Safe-n-sure Weight Loss Plan
By Adam
There are hundreds of ways of losing weight and thousands of methods to regain it. Pills, designer foods, special diets, medical treatments can all help you in achieving this then why do you need another programme? People mistakenly assign most of their efforts to losing weight instead of maintaining weight loss. In reality, it should be the opposite-weight maintenance should be the focus.

The key is not just losing weight but also maintaining the shape that you have achieved. I really find it amusing when programmes make claims such as "lose 10 kg in 15 days" or try to attract people through before-and-after advertisements. Losing weight is one thing and maintaining the is quite another. Anyone can tell you how to lose weight, but there are a few who will tell you how to remain slim and trim.

You can avoid the inconvenience of repeated failed diets once you know how to:

Burn your own body fat as an energy source (lose 1 to 3 kg a week).

Boost your metabolism naturally.

Improve your digestion and liver function to detoxify your body and burn fat.

Help your hormones to keep fat off.

Tone your body to bum fat.

Reduce stress and banish overeating.

Enjoy delicious recipes that are palatable, pleasant and satisfying.

Identify any allergies that may be contributing to your weight.

Fast track your with natural supplements and herbs.

Enjoy foods that burn calories fast.

Learn to manage your hunger.

Everybody is different, and every treatment should be different. What I teach my clients are ways to help their bodies regulate weight automatically. Your body knows what to do. Treat it right and it will get on with its job. Every person is different and wants to be treated and respected as a unique person, not as a "number". This is where many books and centres leave you in the dark. The author's programmes are typically aimed at modulating a healthy lifestyle. These programmes have

Calcium may help you live longer: study (Reuters)
Reuters - Getting a bit more calcium in your diet could help you live longer, new research suggests.
High-fiber diet linked to lower lung disease risk (Reuters)
Reuters - People who get enough fiber in their diets, particularly from whole grains, may have a lower risk of developing chronic lung disease than those who eat few high-fiber foods, a new study finds.
Diet, Exercise Can Improve Thinking (HealthDay)
HealthDay - MONDAY, March 8 (HealthDay News) -- A good diet and regular exercise may help the mind function better, a new study suggests.
Pre-Diagnosis Diet Linked to Ovarian Cancer Survival (HealthDay)
HealthDay - THURSDAY, March 4 (HealthDay News) -- Healthy eating habits lead to longer survival for ovarian cancer patients, U.S. researchers say.
Gene test claims to show what diet works best (AP)
AP - Diet not working? Blame your genes. That's the pitch behind a new test that claims to show whether people will do better on a low-fat or a low-carb weight loss plan.
Plant-focused diet may curb breast cancer risk (Reuters)
Reuters - Diets high in vegetables, fruits and soy might cut the risk of developing breast cancer by 30 percent, new research suggests.
Your best diet? It might be in your genes (Reuters)
Reuters - Can't lose weight on a low-fat diet? Maybe you need to cut carbs instead, and a new genetic test may point the way, maker Interleukin Genetics Inc reported on Wednesday.
A Cheek Swab to Choose Your Diet Plan? (HealthDay)
HealthDay - WEDNESDAY, March 3 (HealthDay News) -- Wondering if you'd do better to cut carbs or fats to lose weight? A DNA test using a cheek swab may reveal which approach would work best for you, new research suggests.
Popular Diet Plans Can Unclog Arteries (HealthDay)
HealthDay - MONDAY, March 1 (HealthDay News) -- Any one of three heart-healthy diets -- low-fat, low-carbohydrate, Mediterranean -- can reverse the thickening of artery walls that can lead to heart attack and stroke, an Israeli study indicates.
Study: High-fat diets raise stroke risk in women (AP)
AP - A moment on the lips, forever on the hips? A bad figure is hardly the worst of it. Eating a lot of fat, especially the kind that's in cookies and pastries, can significantly raise the risk of stroke for women over 50, a large new study finds. We already know that diets rich in fat, particularly artery-clogging trans fat, are bad for the heart and the waistline.

a two-pronged approach:

Weight Loss

Weight Management

Hunger Management

The Perfect Dietary Regimen

I recommend a dietary regimen I call NCMPP (Normal Carbohydrates-as prescribed by the Dietary Charts-Moderate Proteins and Low Fat). This dietary plan is ideal in naturally reducing weight and at the same time maintaining a perfect balance of nutrients in the body. It should be noted that one has to cut down on the calorie intake and not the basic nutrients required by the body.

The approach has to be two-pronged: first, increasing the metabolic rate so that you end up burning more calories (remember, each 450 grams of weight represents 3,500 Kcal) and second, creating a calorie deficiency in permissible limits (reducing calorie intake to less than 1,100 Kcal is not advisable), so that you end up consuming calories from your buffer.

An ideal diet should have lots of water content, moderate minerals and moderate vitamins so that you maintain and enhance your BMR, thereby burning more calories.

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